Adey Shiro

Creamy, spiced legume flour porridge served alongside rich spicy stew and soft injera, offering a comforting, hearty bite full of traditional Ethiopian warmth.

Tender pasta combined with sautéed vegetables and herbs, creating a fresh and satisfying vegetarian dish.

A balanced fasting platter with injera, lentils, sautéed greens, and fresh salads, perfect for a nourishing meat-free meal.

Classic chickpea stew, creamy and mildly spiced, a staple that delivers warm, earthy flavors in every bite.

A perfect combo of creamy chickpea stew and spiced lentil stew(msir), blending smooth and hearty textures on one plate.

chickpea stew served alongside sautéed collard greens for a balanced and comforting meal.

A hearty stew made from deqoqo, slow-cooked with rich spices to create a comforting, protein-packed dish full of warm, earthy, and satisfying flavors.

Torn dried injera soaked in spicy tomato sauce. delivering a tangy and textured traditional dish

Smooth, spiced chickpea stew paired with dried injera pieces soaked in spicy tomato sauce, a tangy and satisfying combo.

A traditional Ethiopian platter featuring a variety of flavorful stews, vegetables, and injera for a full meal experience.

Hearty spiced lentil stew simmered to perfection, bursting with rich flavors, making every bite warm and comforting.

Classic pasta tossed in rich tomato sauce, seasoned perfectly for a comforting, familiar taste.

A balanced fasting platter with injera, lentils, sautéed greens, and fresh salads, perfect for a nourishing meat-free meal.

Fresh tomatoes lightly sautéed to bring out their sweetness, mixed with onions and spices for a warm, tangy, and flavorful meal.

Macaroni mixed with tangy tomato sauce, delivering a simple yet delicious fusion of flavors.

Small torn injera pieces mixed with rich roasted sunflower seed sauce, flavored with sautéed onions and peppers for a nutty, spicy, and satisfying bite.

Fresh garden mix with crisp lettuce, juicy tomatoes, and vibrant veggies, tossed lightly for a refreshing, healthy bite.

Creamy chickpea stew infused with rich spices, slow-cooked to deliver a velvety, deeply flavorful Ethiopian classic.

Torn injera mixed with nutty roasted flaxseed sauce, sautéed onions, and peppers, creating a rich, earthy, and flavorful traditional bite.

Sautéed collard greens cooked with spices until tender and flavorful, delivering a rich, savory, and comforting vegetarian Ethiopian classic.

Macaroni tossed with fresh vegetables and a flavorful sauce, perfect for a hearty vegetarian meal.