Blen Shiro

injera into pieces and mixing it with spicy tomato sauce or berbere, topped with green peppers.

A layer of injera topped with a fasting variety of, red lentil stew, collard greens, cooked rice, spicy potato stew, and green beans, served with stuffed peppers ( sineg).

combining fried eggs with sautéed meat (beef, lamb), onions, and spices, often served with injera.

Sizzling chickpea stew served with a roll of injera.

A classic pasta dish made with spaghetti and a rich tomato sauce, seasoned with onions, garlic, and herbs. Can be served as a main course or side.

cooking macaroni and mixing them with a fresh tomato sauce, onions, garlic, and spices. Often served as a light, flavorful meal.

spaghetti, tossed with a mix of fresh vegetables like carrots, bell peppers, broccoli, and tomatoes, seasoned with herbs and olive oil.

A classic pasta dish made with spaghetti and a savory meat sauce, often including beef or minced meat, tomatoes, onions, and spices.

simple and popular dish made by whisking eggs and cooking. Often seasoned with salt, pepper, and optionally butter