Jovanni Pizzeria Italia | Abado

Pan-fried torn flatbread tossed in spiced butter and berbere—soft, savory, and spicy, topped with honey and Egg.

Tender beef fillets sautéed with garlic, onions, and Ethiopian spices—rich, smoky, and served piping hot.

A coastal twist—tuna, olives, and onions on a cheesy tomato base.

Golden baked pocket filled with prosciutto, cheese, and rich tomato sauce—melty and savory.

Two thick patties, melted cheese, and signature sauce in a toasted bun—big on flavor, bold on bite.

Silky spaghetti enveloped in a creamy carbonara sauce with crispy bacon and egg—a rich, indulgent Italian classic.

Bite-sized pizza delights loaded with cheese and fresh toppings—small in size but mighty in flavor.

Tender fried beef cubes folded into soaked injera bites seasoned with spiced butter and herbs—rich, bold, and crave-worthy.

Bright peppers, olives, mushrooms, and tomato sauce on a thin crust—light, colorful, and delicious.

Creamy chickpea stew enriched with tender beef cubes, slow-cooked and spiced just right—perfect with fluffy injera.

A classic grilled beef patty with melted cheese, crisp lettuce, and tangy sauce on a toasted bun—savory, satisfying, and timeless.

Layered pan-fried flatbread mixed with honey, eggs, and spices—flaky and flavorful.

Juicy beef patty with melted cheese, lettuce, and tomato in a soft bun—classic and satisfying.

Delicate tuna mixed with crisp veggies and a tangy vinaigrette—a light, protein-packed salad with a refreshing twist.

Spicy Indian-style toppings layered on a crispy crust—flavorful fusion that hits the spot.

Penne pasta tossed in a fiery, spicy tomato sauce—bold and full of attitude.

Juicy beef, beans, rice, and salsa wrapped in a warm tortilla—flavor-packed and filling.

Long strands of pasta coated in rich beef ragu—classic, hearty, and always satisfying.

Smoky ham and melty cheese on a seasoned beef patty—flavor layered with every bite.

Elbow pasta tossed in fresh tomato sauce—simple, zesty, and full of Mediterranean charm.

Savory tuna and melted cheese layered over a tangy tomato sauce on a crispy crust—a seafood delight with a cheesy finish.

Fluffy eggs nestled between toasted bread, lightly seasoned and drizzled with sauce—a comforting, protein-rich classic.

Creamy tuna spread with lettuce and tomato in a toasted bun—fresh, satisfying, and filling.

Classic ham slices tucked in a soft bun with cheese, lettuce, and creamy dressing.

Steamed rice tossed with stir-fried seasonal vegetables and a light spice—wholesome, comforting, and full of natural flavor.

A classic Italian favorite with fresh tomato sauce, mozzarella, and basil on a crisp thin crust—simple, iconic, and refreshing.

Four seasons, one pizza—each quarter a unique blend of meats, veggies, and cheeses.

Creamy carbonara clings to every strand—bacon bits, eggs, and cheese blended into indulgence.

Spaghetti with tomato , Rice with vegetable ,Roasted vegetable & Vegetable pizza

Bowtie pasta tossed in a creamy mushroom sauce—elegant, earthy, and utterly comforting.

Hearty fish stewed in a rich, spiced tomato broth with veggies—comfort food that’s both robust and deeply satisfying.

A loaded masterpiece—pepperoni, veggies, olives, and cheese on golden crust.

Golden pizza ringed with gooey cheese-stuffed crust—each bite melts with indulgence.

Pizza burger

Stuffed with seasoned beef, beans, rice, and cheese—wrapped for flavor in every bite.

A refreshing mix of crisp lettuce, juicy tomatoes, cucumbers, and olives drizzled with a zesty vinaigrette.

Three juicy beef patties stacked with layers of cheese and secret sauce in a soft, toasted bun.

Crisp golden crust meets seasoned, juicy beef inside—simple, satisfying, and delicious.

Aja mix with butter-Iconic Habeshan Breakfast.

A crispy, golden fish patty served with a tangy dip—light, flaky, and reminiscent of seaside flavors.

Loaded with seasoned chicken, olive oil, mozzarella, and tangy sauce on a crisp crust—pure pizza bliss.

Cheesy mac done the Italian way—creamy, rich, and absolutely satisfying.

A celebration of Italian flavors—tangy sauce, herbed meats, and cheese on a crisp, golden base.

Colorful vegetables tossed with spaghetti in a light garlic and herb sauce.

Thick slices of bread dipped in egg and fried till golden—sweet, soft, and comforting

A hearty plate of seasoned rice topped with succulent, marinated beef strips.

Grilled steak seasoned with Italian herbs and served on a pizza canvas topped with bold sauces and veggies—a fusion of flavors that’s both rugged and refined.

A premium burger featuring a juicy patty with fresh toppings and our secret sauce in a soft bun—bold flavor in every bite.

Triple-layered sandwich stacked with meat, egg, mayonnaise, and veggies—hearty and irresistible.

Earthy porcini mushrooms and creamy cheese on a golden crust—pure indulgence in every bite.

Fluffy eggs folded around a warm, gooey cheese center—perfect for any time of day.

Oven-baked dough filled with tender chicken, cheese, and rich tomato sauce—pocket-sized comfort.

Rustic-style calzone filled with rich meats, veggies, and melty cheese—warm, hearty, and baked to perfection.

Thick and hearty chickpea flour stew bubbling in clay pot, seasoned with garlic, herbs, and love—served hot with fresh injera.

Tender injera bites soaked in rich, spiced fasting stew made of berbere, chopped onions ,tomato and garlic—flavorful, comforting

Savory prosciutto and spicy salami on bubbly cheese and tomato sauce—bold Italian flavors

Tender beef fillet skewers grilled to smoky perfection, served with herbs and bold Middle Eastern flavors.

Maccheroni pasta tossed with sautéed seasonal vegetables in a light herb-tomato sauce.

No tomato, no problem—this pizza glows with garlic cream sauce, mozzarella, and herbs.

A countryside-inspired pizza with savory meats, veggies, and mozzarella on a crispy crust.