Pure Pasta

Tagliatelle made with basil leaves, extra virgin olive oil, peanuts and garlic.

Spaghetti with garlic and olive oil, featuring red pepper flakes, and parsley.

Handmade tagliatelle served with slow-cooked meat sauce and tomato sauce.

Fresh tagliatelle tossed in a rich, creamy Alfredo sauce with tender chicken.

Spaghetti with spicy tomato-based sauce made from garlic, tomatoes, and dried red chili peppers cooked in olive oil.

Spaghetti with fresh basil leaves, olive oil, peanuts, and garlic.

Layers of fresh pasta, slow-cooked meat sauce, creamy bechamel and melted cheese.